Mexican food? What comes to mind? Enchiladas? Refried beans? Spanish Rice? Tacos?
Here’s my version of Spanish rice.
bacon grease…2 T
1 1/2 C rice
1/2 tsp garlic powder
1/2 tsp pepper
2 tsp cumin
chopped bell pepper to taste
15 oz can diced tomatoes
2 C salted boiling water
Start your 2 c water boiling now.
Brown rice in bacon grease until golden, then add spices and peppers and tomatoes. Add boiling water and cover and simmer for 20 minutes.